Your menu is our specialty.   We will work with you to create your ideal menu for any occasion.  Please contact us if you have any questions or special requests. 

Menu items are priced per person and require a ten (10) person minimum.

Please allow 24 hours notice to prepare

Prices do not include 15% gratuity or NH 9% meals tax.  Any necessary servers or rentals will be priced separately.

All pricing is based upon food being dropped off on disposable platters.


Call: (603) 627-7137
SMALL BITES


FRESH VEGETABLE CRUDITE
A display of fresh seasonal vegetables served with spinach garlic dip and hummus
$1.50 per person

FRESH FRUIT PLATTER
A display of sliced fresh seasonal fruit
$1.75 per person

BAKED BRIE EN CROUTE
A wheel of brie with a savory roasted garlic sauce wrapped in puff pastry and baked.  Served with garlic bread and crackers
Small - 5-6” $25.00
Large - 10-12” $50.00

CHEESE DISPLAY WITH CRACKERS
A display of imported and domestic cheeses served with crackers
$2.00 per person

CORNUCOPIA
Display of fresh fruit, assorted cheeses, cured meats and grilled vegetables served with assorted crackers and fresh breads.
$7.50 per person

ARTICHOKE DIP WITH PITA CHIPS
Creamy artichoke dip served with pita chips
$2.50 per person

ASSORTED PALMIERS
An assortment of sundried tomato parmesan and honey ham & Swiss wrapped in puff pastry and sliced into individual portions
$.50 per person

BRUSCHETTA WITH FRESH TOMATO TOPPING
Grilled bread slices topped with fresh tomato, basil and parmesan cheese
$1.50 per person

SPANAKOPITA
Spinach and feta wrapped in phyllo dough.
$1.50 per person

TOMATO, BASIL & FRESH MOZZARELLA SKEWERS
Cherry tomatoes with fresh basil leaves and marinated mozzarella
$1.50 per person

ANTIPASTO SKEWERS
Marinated vegetables, artichoke hearts, roasted peppers and cheese with cured meats or without
$2.00 per person

ASSORTED FILLED TORTILLA CUPS
Crunchy bite sized cups filled with an array of goodies
Prices vary on filling

STUFFED CHERRY TOMATOES
Stuffed with herbed cream cheese or shrimp and corn salad
$.50 per person for cream cheese
$1.00 for shrimp and corn salad

GLOBE GRAPES
Stuffed with lemon cream cheese
$.50 per person

MINI MANICOTTI
Hand stuffed with spinach and ricotta then bathed in our own roasted tomato marinara
$1.50 per person

WILD MUSHROOM SAUTE WITH PITA TOASTS
Assorted mushrooms sautéed with fresh herbs and garlic with a hint of cream served with crunchy pita chips
$1.50 per person

CURRIED ROOT VEGETABLE PANCAKES WITH HOISIN GINGER SAUCE
Shredded sweet potato, carrot and parsnip pan-fried and served with a hoisin ginger sauce.
$1.75 per person

STUFFED MUSHROOMS
Choose from vegetable, spinach and feta, or sausage stuffing
$1.50 per person

ASSORTED 2” MINATURE QUICHES
Choose a classic or create your own
$1.25 each for veggie
$1.50 each for meat

ASSORTED PINWHEEL OR TEA SANDWICHES
Assorted ham, roast beef and turkey pinwheel sandwiches or traditional tea sandwiches of cucumber, chicken salad, eggs salad and watercress
Pinwheel - $1.00 per person
Tea Sandwiches - $2.00/person

SHRIMP AND CUCUMBER CANAPÉS
Canapés topped with a dill sauce, shrimp and sliced cucumber
$1.75 per person

BACON WRAPPED SCALLOPS
Handmade with maple black pepper drizzle
$2.00 per person

SHRIMP COCKTAIL
Jumbo shrimp served with a traditional cocktail sauce and a honey chipotle sauce
$2.00 per person

TOASTED SESAME CHICKEN SATAY
Marinated chicken skewers served with a soy dipping sauce
$1.50 per person

CHICKEN MARSALA “POPS”
Tender chicken bites skewered with a button mushroom bathed in rich Marsala sauce
$1.75 per person

PORK SATAY WITH PEANUT SAUCE
Curried pork skewers served with a spicy peanut sauce
$1.75 per person

HERBED BEEF
Tender bites of chilled beef wrapped with herbed cream cheese and fresh red pepper
$2.00 per person

BEEF ROLLS WITH SCALLION DIPPING SAUCE
Marinated tender bites of beef wrapped around scallions and red peppers served with a scallion soy dipping sauce.
$2.00 per person

CHOCOLATE COVERED STRAWBERRIES
$1.50 per person

ASSORTED COOKIES AND BROWNIES
$1.25 per person

DESSERT PIZZAS
$2.00 per person

SEASONAL FRUIT TRIFLE
$2.00 per person

ASSORTED PETIT FOURS
$2.00 per person

For more dessert ideas, please see our Sweets tab.





Menu prices and selections are subject to change. here to add text.